Pure A2 Desi Cow Ghee | Crafted the Traditional Way
Pure A2 Desi Cow Ghee | Crafted the Traditional Way
MRP (Incl. of all taxes)



Pure A2 Desi Cow Ghee made from free-grazing desi cows using the traditional bilona method.
Rich in vitamins A, D, E, K and healthy fats for better digestion, immunity, and joint health.
Golden, nutty, and aromatic — perfect for cooking, tadkas, coffee, or Ayurvedic wellness.
Source
Source
Made from A2 milk of free-grazing desi cows — an indigenous Indian breed known for highly digestible A2 beta-casein protein.
Process
Process
Crafted using the traditional bilona method: milk is set into curd, hand-churned to butter, and slow-cooked over a low flame.
Preserves natural vitamins (A, D, E, K), healthy fats, and rich aroma.
Why It’s Better
Why It’s Better
- Higher nutrition: More antioxidants, omega-3s, and butyric acid than cream-based ghee.
- Pure & clean: No preservatives, no additives — just ghee in its most authentic form.
- Better digestion: Supports gut health, immunity, and joint lubrication.
Culinary & Lifestyle Uses
Culinary & Lifestyle Uses
- Perfect for tadkas, rotis, dal, coffee, frying, and baking (high smoke point).
- Ayurvedic benefits for skin & hair massage.
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