Rajgira Laddoo with jaggery | Protein-rich | Nutritious

Amaranth, also known as "rajgira" in Hindi, is a gluten-free, protein-rich grain that has been consumed for thousands of years in various cultures around the world.

Here are some of the many benefits of amaranth: Rich in nutrients, Supports immune function, Amaranth is a good source of vitamins and minerals that support immune function, including vitamins A, C, and E, zinc, and selenium.